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Roulette

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American Roulette employs a wheel with thirty-six numbered slots, plus a “0” slot and a “00” slot. With the exception of the zero slots, each number is either red or black. The numbers are arranged in alternating pairs of even numbers and then odd numbers.

The dealer is called a “croupier.” The croupier spins the wheel one way, and then rolls the ball around the outside perimeter of the wheel in the other way, against the spin of the wheel. Eventually, as the wheel slowly comes to a stop, gravity causes the ball to come off the edge and settle into a slot. Bets can be placed at any time before the ball starts its descent from the outside rail of the wheel. Once bets are placed they can only be changed through the courtesy of the croupier, if there is still time. Do not touch the chips yourself once they are on the table, and never touch anyone else’s chips. Some visitors to the casino break this rule, and sometimes it is even tolerated, but it is considered extremely bad form. The better practice is to know in advance what the correct bet is going to be, and then do not change your mind. The croupier is trained to know whose chips are on which spot, so if there is ever a doubt as to who bet what, the croupier will settle it. This is another good reason to have the croupier place bets for you instead of trying to do it for yourself.

Roulette Wheel

The croupier collects the losing bets and pays off the winning bets according to where the chips had been placed on the roulette layout, a felt cover over the top surface of the roulette table.

The matrix that comprises the roulette layout is fundamentally a table with three columns of twelve numbers each, corresponding to the numbers on the roulette wheel other than the zeros. Around this array are additional areas for making other sorts of betting choices and combinations. The figure is a schematic of a roulette layout.

A gamer is allowed to bet on any and every possible square on the layout. Betting is accomplished by placing the chip (or chips in a single pile) in the desired location. It is not considered courteous to reach across the table (which could alter the bets) or other people, so if it is a stretch, give the chips to the croupier, who will place them for you.

The betting options are as follows. There are two categories, “Inside Bets” and “Outside Bets.” “Inside Bets” are in the central part of the layout; that is on any number between 1 and 36. There are five varieties of inside bets, as follows: